BM Certification
Food safety certification

Food safety certification

The implementation of a food safety management system in the company ensures that their employees, processes, infrastructure, raw materials and end-product comply not only with local legislation, but also with the requirements of international standards. International principles of traceability and food safety allow the organization to work safely. Third-party Certification demonstrates your organization's compliance with international standards and the certificate itself enhances credibility and trust between you and your partners.
FSSC 22000 Food Safety Scheme
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Is the company already certified or has it been certified?

By what standard do you want to certify a company?

Please describe what the company does and which processes and / or products / services you want to certify.

Is your company's activity related to the provision of a service or delivery / service of a product in the customer's territory?

How many locations does the company have (territories, addresses)?

Total number of employees in the company

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